Anorexia: Understanding the Control Issue
January 31, 2006
Category: Psychology of Food
In this episode, Armand DiMele and guests delve into the complexities of anorexia, exploring its roots in anxiety and the desire for control. They discuss how societal pressures and family expectations contribute to the development of this eating disorder, which is often mischaracterized as merely a food issue. The conversation highlights the psychological aspects of anorexia, including the denial of the illness and the emotional turmoil that accompanies it. The hosts emphasize the importance of understanding anorexia as a rebellion against adulthood and the need for a supportive environment to facilitate recovery.
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